Kushikatsu restaurant famous for corn-dog-like, soft kushikatsu which doesn’t use panko crumbs.

A representative long-established restaurant in Osaka. The staff draws a picture with mayonnaise on fluffy okonomiyaki.

The originator of "Negiyaki" in which the dough of okonomiyaki contains a lot of green onion instead of cabbage.

Long-standing restaurant of Osaka famous kushikatsu, deep-fried skewer of various ingredients. It tastes great and prices are reasonable.

One of the famous restaurants of Osaka famous, kushikatsu where you can enjoy reasonable and filling kushikatsu.

Enjoy high quality okonomiyaki made with strictly selected ingredients at a long-established restaurant.

A long-standing chain of okonomiyaki restaurant which established the present basis of okonomiyaki such as seasoning with mayonnaise and adding Chinese noodles.

The originator of Osaka famous takoyaki. Delicious smaller balls without sauce.