A restaurant that serves a fixed menu with carefully selected healthy tofu.

Eat amazing dishes in a restaurant full of brilliant colors! This cafe is the source of “KAWAII Culture” in Harajuku.

A restaurant that serves soba made from stone ground soba flour, a variety of small dishes and a rich collection of delicious sake.

Famous innovative traditional Japanese restaurant with over 70 years of history that daringly includes foreign ingredients and cooking methods for exquisite never-before-seen dishes.

Spend some relaxing time in a sweets cafe located in the old, red-light district of Kagurazaka.

The restaurant takes prides by serving fresh ingredients from the adjacent market.

Yudofu restaurant featuring a tofu production area, where you can also enjoy freshly made tofu and yuba.

Opened in 1983. Famous for curry udon.

A restaurant run by a marine products shop in a market. Their kaisen-don and a set menu of five kinds of bowl dishes have a good reputation.

Specialty sushi restaurant that focuses on offering the freshest fish of the season with easy access from the prominent tourist spots in Kanazawa city.

The restaurant serves amazing looking miso katsu that comes with a large amount of green onion and cabbage.

A cafe where you can have amazing Japanese sweets of Ishikawa while looking over the view of a traditional tea house district.