A long-standing restaurant that opened in 1899 serving chicken and eel dishes loved by food enthusiasts.
- Miso Nikomi no Kadomaru
A long-standing udon restaurant that has a variety of miso nikomi udon dishes.
Super popular eel specialty restaurant that draws long lines located in the Meitetsu Department Store connected to Nagoya Station.
A long-established udon restaurant that serves freshly prepared handmade udon.
- Kurobutaya Ramuchi
The restaurant serves amazing looking miso katsu that comes with a large amount of green onion and cabbage.
- Karaage Knuckle
A popular karaage shop among locals where you can always taste freshly fried karaage!
Queuing up even before the store opens! Famous eel restaurant which has the popular Unamabushi served in a huge volume.
One of the birthplaces of Hitsumabushi, the specialty of Nagoya! An old established eel restaurant which opened in 1909.
A long- established udon restaurant since 1927 that serves a superb version of Nagoya's specialty miso katsu (pork cutlet with miso sauce).
A famous izakaya in the downtown of Nagoya, Sakae! It is a long-standing izakaya founded in 1956.
- Furaibo Meieki, Shinkansenguchi
A popular izakaya chain restaurant that serves one of the best chicken wings in Nagoya.
- Atsuta Horaiken Jingu-ten
A long-standing restaurant, founded in 1873, known as the birthplace of Nagoya's famous specialty "Hitsumabushi".