(Source: 軽井沢 庵 大嶋)
The restaurant is expansive and open but also has some private dining rooms other than tables. You have the view of flourishing green through windows, which helps you relax. The owner-chef loves dinnerware, and there is his collection corner of pottery and porcelain pieces including antiques, which is like a gallery, and you can enjoy watching them while waiting. Since they have only course menus based on Kaiseki, if you have any request, you should ask when you make an appointment.
Omotenashi-zen (hospitality set) (2,750 yen) comes with sashimi, takiawase (assorted simmered food), chawanmushi (steamed egg hotchpotch), kobachi (small bowl), grilled fish, rice, miso soup, and dessert on one tray. It's a very orthodox Japanese taste and each of them is cooked carefully highlighting its ingredient. And you never know what you are going to have till you are served since they change menus every day. It is kind of fun.
(Source: 軽井沢ランチ日記)
Omakase-zen (Up-to-the-House set) (1,750 yen) has one less dish than Omotenashi set, and is a very healthy menu. It also changes daily and seasonally, but sashimi, assorted simmered bowl, steamed egg hotchpotch, pickles, rice, grilled fish, and dessert on one tray.
(Source: 神楽坂ランチブログ)
(Source: 軽井沢 庵 大嶋)
The restaurant is expansive and open but also has some private dining rooms other than tables. You have the view of flourishing green through windows, which helps you relax. The owner-chef loves dinnerware, and there is his collection corner of pottery and porcelain pieces including antiques, which is like a gallery, and you can enjoy watching them while waiting. Since they have only course menus based on Kaiseki, if you have any request, you should ask when you make an appointment.
Omotenashi-zen (hospitality set) (2,750 yen) comes with sashimi, takiawase (assorted simmered food), chawanmushi (steamed egg hotchpotch), kobachi (small bowl), grilled fish, rice, miso soup, and dessert on one tray. It's a very orthodox Japanese taste and each of them is cooked carefully highlighting its ingredient. And you never know what you are going to have till you are served since they change menus every day. It is kind of fun.
(Source: 軽井沢ランチ日記)
Omakase-zen (Up-to-the-House set) (1,750 yen) has one less dish than Omotenashi set, and is a very healthy menu. It also changes daily and seasonally, but sashimi, assorted simmered bowl, steamed egg hotchpotch, pickles, rice, grilled fish, and dessert on one tray.
(Source: 神楽坂ランチブログ)