(Source: pixta)
Spring and fall are great seasons to ride the Watarase Keikoku Railway. You can enjoy cherry blossoms and peach blossoms in spring and red leaves in fall from the train. Since you can feel the wind in your hair while you watch cherry blossoms and red leaves, it is very refreshing.
Cherry blossom in spring
(Source: pixta)
(Source: pixta)
Red leaves in fall
(Source: pixta)
(Source: pixta)
On the Watarase Keikoku Railway, it’s possible to drop by a hot spring on your way. Mizunuma Station Onsen Center is the only facility in the Kanto area that has a hot spring inside the station. You can relax in an open-air bath, indoor bath, or sauna.
(Source: pixta)
To eat delicacies unique to the area is one of the joys of travel. There are two kinds of Ekiben, bento boxex, in the train: Yamato-buta (pork) bento, and Torokko bento. It’s best to make a reservation in advance because the number of bento boxes is limited.
(Source: 13番まどぐち)
(Source: pixta)
Spring and fall are great seasons to ride the Watarase Keikoku Railway. You can enjoy cherry blossoms and peach blossoms in spring and red leaves in fall from the train. Since you can feel the wind in your hair while you watch cherry blossoms and red leaves, it is very refreshing.
Cherry blossom in spring
(Source: pixta)
(Source: pixta)
Red leaves in fall
(Source: pixta)
(Source: pixta)
On the Watarase Keikoku Railway, it’s possible to drop by a hot spring on your way. Mizunuma Station Onsen Center is the only facility in the Kanto area that has a hot spring inside the station. You can relax in an open-air bath, indoor bath, or sauna.
(Source: pixta)
To eat delicacies unique to the area is one of the joys of travel. There are two kinds of Ekiben, bento boxex, in the train: Yamato-buta (pork) bento, and Torokko bento. It’s best to make a reservation in advance because the number of bento boxes is limited.
(Source: 13番まどぐち)