(Source: 食べログ)
You will hear reggae in the shop that has an atmosphere of a hideout. The soup curry served in “Pulu Pulu” is nothing like the ones in other shops. On your first bite, the flavor of spices and the taste of soup strikes you. It is the masterpiece that pursued the deep world of curry.
(Source: 食べログ)
”Natto・Hikiniku・Vegetable (Natto・Ground meat・Vegetable)” (1,000 yen) has been the most popular menu that represents the restaurant. A lot of natto and ground meat are added to thicken soup to make an exquisite curry with mild texture and rich meat flavor.
(Source: セロー先生お願いします!)
Kinoko・Cheese・Vegetable (Mushrooms・Cheese・Vegetable) (950 yen) has a huge slice of cheese on top of the curry and gives a good surprise to whom ordered it. The good texture of vegetables like potatoes, green peppers and two kinds of mushrooms, rich flavor and smooth texture of cheese, and the spices in the curry can be enjoyed altogether.
(Source: 食べログ)
(Source: 食べログ)
You will hear reggae in the shop that has an atmosphere of a hideout. The soup curry served in “Pulu Pulu” is nothing like the ones in other shops. On your first bite, the flavor of spices and the taste of soup strikes you. It is the masterpiece that pursued the deep world of curry.
(Source: 食べログ)
”Natto・Hikiniku・Vegetable (Natto・Ground meat・Vegetable)” (1,000 yen) has been the most popular menu that represents the restaurant. A lot of natto and ground meat are added to thicken soup to make an exquisite curry with mild texture and rich meat flavor.
(Source: セロー先生お願いします!)
Kinoko・Cheese・Vegetable (Mushrooms・Cheese・Vegetable) (950 yen) has a huge slice of cheese on top of the curry and gives a good surprise to whom ordered it. The good texture of vegetables like potatoes, green peppers and two kinds of mushrooms, rich flavor and smooth texture of cheese, and the spices in the curry can be enjoyed altogether.
(Source: 食べログ)