Oshokujidokoro Maruei

“Oshokujidokoro Maruei” is a more than 30-year-old popular Japanese restaurant located near representative popular sightseeing spots in Mie: Toba Aquarium and Mikimoto Pearl Island. There are many fresh and high quality local foods such as Mie’s specialty Ise ebi, natural Japanese tiger prawn, etc. on the menu, but they are served at lower prices and the restaurant has a homely atmosphere. As people can visit this restaurant casually, it is very popular not only among local people but also tourists.

(Source: 食べログ)

Proud of a Wide Variety of Dishes

Oshokujidokoro Maruei has a wide variety of dishes made with fresh fish and shellfish caught in Ise Bay. Their rich variation of dishes such as sashimi which remains fish’s original flavor, fried food and donburi (rice bowl with toppings) in sufficient volume, etc. is loved by many people regardless of age or gender!

(Source: 食べログ)

Kaisendon has Something Different!

The restaurant’s most popular dish is “Kaisendon” (1,860 yen) topped with seasonal fish and shellfish abundantly. While at first it appears to be a ordinal kaisendon, it has a lot of flaked salted salmon in rice! The rice is well-salted with salmon and it increases the deliciousness of fish and shellfish.

(Source: 食べログ)

Strong Impact! Big Fried Prawn

A set menu called “Tennen Kurumaebi Fry Set” which consists of Ebi fry (fried prawn) of natural Japanese tiger prawn, turbo cooked in its own shell, big baked asari clam, etc. is also very popular! Ebi fry is crispy outside and springy inside and served with tartar sauce abundantly on it. It gets people addicted once they try it!