(Source: 食べログ)
They also have a business as coffee specialist shop. So they take pride in their strongly roasted nel-dripped coffee. The freshly brewed coffee using well roasted beans tastes a little strong but its acidity and body are well-balanced. This smooth coffee goes well with bread and sweets.
(Source: 食べログ)
The most popular menu is the famous Nagoya specialty, “An Toast” (420 yen), the crispy toast topped with sweet anko (red bean jam). The toast has plenty of butter on it too. Savory butter and sweet anko makes a great harmony of taste.
(Source: 食べログ)
The coffee flavor soft ice cream “Mocha Soft” (280 yen) also has many fans. The cone is fully filled with ice cream. You can enjoy it in the shop or take away to eat while strolling around.
(Source: 明るい名古屋)
(Source: 食べログ)
They also have a business as coffee specialist shop. So they take pride in their strongly roasted nel-dripped coffee. The freshly brewed coffee using well roasted beans tastes a little strong but its acidity and body are well-balanced. This smooth coffee goes well with bread and sweets.
(Source: 食べログ)
The most popular menu is the famous Nagoya specialty, “An Toast” (420 yen), the crispy toast topped with sweet anko (red bean jam). The toast has plenty of butter on it too. Savory butter and sweet anko makes a great harmony of taste.
(Source: 食べログ)
The coffee flavor soft ice cream “Mocha Soft” (280 yen) also has many fans. The cone is fully filled with ice cream. You can enjoy it in the shop or take away to eat while strolling around.
(Source: 明るい名古屋)