(Source: 食べログ)
They use “Shio-Koji”, mixture of salt and Koji, instead of salt. It makes the meat and fish tastier by turning the protein into amino acids. For a sweetener, they use “Amazake (Ama-Koji”), fermented Koji which has natural sweetness. You can have millets rice and a lot of vegetable delicatessens.
(Source: 食べログ)
When you order “Hana-bon course” (1,850 yen including tax), you can get a little taste of many Shio-Koji and vegetable cuisines. This course includes tofu soaked in Shio-Koji, Ama-Koji natto, anti-aging salad, herbal oil saute of seasonal vegetable such as taro, mixture of Chinese cabbage and apple, seasonal rice and egg soup of Shio-Koji. Each dish has a mild and natural sweet taste.
(Source: 食べログ)
This healthy dessert set includes Koji cake, cookie and Ama-Koji ice cream. Many people order this with “Hana-bon course”. (You can order this as a set with an extra 250 yen) You can sense the gentle sweetness that comes from Koji unique to Japan.
(Source: 食べログ)
(Source: 食べログ)
They use “Shio-Koji”, mixture of salt and Koji, instead of salt. It makes the meat and fish tastier by turning the protein into amino acids. For a sweetener, they use “Amazake (Ama-Koji”), fermented Koji which has natural sweetness. You can have millets rice and a lot of vegetable delicatessens.
(Source: 食べログ)
When you order “Hana-bon course” (1,850 yen including tax), you can get a little taste of many Shio-Koji and vegetable cuisines. This course includes tofu soaked in Shio-Koji, Ama-Koji natto, anti-aging salad, herbal oil saute of seasonal vegetable such as taro, mixture of Chinese cabbage and apple, seasonal rice and egg soup of Shio-Koji. Each dish has a mild and natural sweet taste.
(Source: 食べログ)
This healthy dessert set includes Koji cake, cookie and Ama-Koji ice cream. Many people order this with “Hana-bon course”. (You can order this as a set with an extra 250 yen) You can sense the gentle sweetness that comes from Koji unique to Japan.
(Source: 食べログ)