Farm Restaurant Azemichi Yorimichi

(Source : 食べログ)

Situated in the rural area, facing Tokachi mountain range, Farm Restaurant Azemichi Yorimichi is run by five ladies who are farmers. The dishes are made of vegetables that those ladies have grown in their farms. You can taste a variety of homemade vegetable dishes, such as a popular "vegetable curry", pot-au-feu, cake made of seasonal vegetables, etc. They started this restaurant because they wished that, "people living in the city would know how delicious vegetables are." In fact, all the dishes are cooked so that we can taste the sweetness and amazing flavors of vegetables.

(Source: 食べログ)

All the vegetables are homegrown

The vegetables that ladies grew themselves have a sweet and rich taste! Because they only use homegrown vegetables, the menu varies, not only in each season, but each day, according to how many vegetables are harvested on that day. Therefore, you can taste seasonal dishes made of well-matured vegetables.

(Source: 食べログ)

Curry with plenty of seasonal vegetables

I recommend you to try "vegetable curry" (970 yen) with the homemade roux, made of tomatoes and onions. On top of the curry sauce, plenty of seasonal vegetables are served. They are simply steamed or fried in order to keep the great taste of vegetables. On top of that, it is served with a fresh vegetable salad!

(Source: 食べログ)

Popular limited menu

"Pot-au-feu" (970 yen) is also a very popular menu. The homemade local pork is cooked slowly with seasonal vegetables. The sweet carrots and potatoes goes so well with slightly salty bacon! This menu is limited to 10 servings a day. I recommend you to arrive early at the restaurant to order this!