No guarantor required! Weekly and monthly rates available. Good for short and long-term stay.
Magic Spice is the creator of soup curry which is now famous local food in Sapporo. It is definitely the most popular soup curry restaurant that serves original soup curry. Magic Spice opened in 1993 and invented soup curry inspired by Indonesian soup called Soto Ayam. It gained a reputation in no time as a delicious spicy dish with lots of toppings. Today it attracts many people from all over Japan. Why don’t you put yourself in a mysterious space decorated like a theme park and taste a bowl of soup curry that started a new trend and created a new history of curry.
- Minami 6-2, Hongo dori 8, Shiroishi-ku, Sapporo-shi, Hokkaido
- Contact No.
- 5 minute walk from Nangonanachome station on Sapporo Municipal Subway Tozai line
- Opening Hours / Holidays
- Monday, Tuesday,Friday 11:00‐15:00,17:30‐22:00,
Saturday, Sunday, National Holiday 11:00‐22:00
Closed on Wednesday &Thursday
- Official Website
- Other Information
- Average budget (per person): 1,000 yen - Menu: Hokkeido Curry 1,140 yen, Special Seafood Curry Gold Medal 1,890 yen Credit cards accepted
※ Some information is displayed in Japanese and machine-translated English, which may not be accurate.
For the latest information, please check the official website for each spot.
They believe in the thought that “what you eat everyday makes your health”. Their soup curry is cooked with safe, fresh Hokkaido food and various spices. The unique decoration in the restaurant is to entertain customers. Their curry energizes both your body and mind.
Sapporo Shop Limited Menu, Soup Curry with a lot of Toppings
Hokkeido Curry (1,140 yen) is the menu you can only eat at the Sapporo main shop. It has a lot of toppings like the chicken so tender that it falls apart when you touch it, Hokkaido vegetables and beans. The sweetness of vegetables blends in rich flavor of curry and makes it an exquisite menu.
Curry Full of Seafood
Special Seafood Curry Gold Medal (1,890 yen) is a gorgeous menu topped with a lot of shrimps, shell fish and crabs. The flavor of soup stock made from seafood blends well with fragrant spices. It is also enjoyable on the eyes.