Hiruzen Kogen

Hiruzen Kogen is the highland on Hiruzen Sanza Nanroku, the southern foot of the three mountains which has gentle slopes. This area was successfully developed after World War II by dairy farming of jersey cattle, growing Sousei Daikon (Japanese radish) and the resort industry. In this relaxing arcadian farm and distinctive rich natural environment, you can enjoy camping, hiking, riding horses, barbecue and driving all year around. Feel the fresh breeze unique to highland areas.

(Source: 綺麗な写真日々出来事)

Landscape filled with beautiful flowers

Hiruzen Kogen is at 500 to 600 meters above sea level and all kinds of nature can be enjoyed all year around. The largest highlight of this highland is landscape filled with beautiful flowers such as buckwheat flowers, sunflowers and cosmos.

(Source: りぷ / PIXTA(ピクスタ))

Largest jersey cattle farm in Japan

Hiruzen Kogen is famous for the largest jersey cattle farm in Japan. Around the main spot Mikigahara and Hiruzan Jersey Land, you can see the arcadian landscape where adorable cows are relaxing and sunbathing. There are restaurants and leisure facilities, so it is convenient for taking a break during your drive.

(Source: 関西日帰り温泉＋美味しい情報などなど)

King of B-grade cuisine: Hiruzen Yakisoba

Hiruzen Yakisoba is well known as B-grade cuisine, Japanese comfort food, in Hiruzen Kogen, and it is a must eat. Hiruzen Yakisoba is fried noodles flavored by Miso sauce with chicken and cabbage which is produced in Hiruzen Kogen. The combination of simple ingredients of cabbage, chicken and medium-thick noodles with sweet and salty sauce are just a perfect match.