Hamburg Steak North Continent MACHI NO NAKA

Source:食べログ

Hamburg Steak North Continent Machi no Naka is a restaurant specializing in hamburg steaks made with high-quality local meat and vegetables. For meat, you can select one from four different types: Ikeda beef, Saroma beef, Yukke Ezo-deer meat (seasoned raw deer meat topped with an egg yolk), and Nikapu black pork. For sauce, you can select one from six different types, including Tokachi’s white kidney bean cooked with tomato. You can have deer meat that is special in Hokkaido and will definitely draw your attention! You can see the chef cooking your hamburg steak on an iron plate in front of you, which will increase your appetite. Each hamburg steak will be served with a filling salad.

Address
B1F Mary R Building, Minami 2 Jo Nishi 1 Chome, Chuo-ku, Sapporo-shi, Hokkaido
Contact No.
+81-11-218-8809
Access
A two-minute walk from the exit No. 35 of Subway Odori Station
Opening Hours / Holidays
11:30-22:30 (LO 22:00)
Closed irregularly
Official Website
http://www.north-continent.co.jp/
Other Information
*Average price per person: 1,000-2,000 yen for both lunch and dinner *Menu: Rich hamburg steak with a variety of cheeses (1,590 yen for Ikeda beef, 1,560 yen for Saroma beef, 1,690 for Yukke Ezo-deer meat, and 1,650 yen for Nikapu black pork) and Cream sauce with mushrooms 1,590 yen for Ikeda beef, 1,560 yen for Saroma beef, 1,690 for Yukke Ezo-deer meat, and 1,650 yen for Nikapu black pork) * Credit card accepted

※ Some information is displayed in Japanese and machine-translated English, which may not be accurate.
For the latest information, please check the official website for each spot.

Hamburg Steak North Continent MACHI NO NAKA

Hamburg Steak North Continent Machi no Naka is a restaurant specializing in hamburg steaks made with high-quality local meat and vegetables. For meat, you can select one from four different types: Ikeda beef, Saroma beef, Yukke Ezo-deer meat (seasoned raw deer meat topped with an egg yolk), and Nikapu black pork. For sauce, you can select one from six different types, including Tokachi’s white kidney bean cooked with tomato. You can have deer meat that is special in Hokkaido and will definitely draw your attention! You can see the chef cooking your hamburg steak on an iron plate in front of you, which will increase your appetite. Each hamburg steak will be served with a filling salad.

※ Some information is displayed in Japanese and machine-translated English, which may not be accurate.
For the latest information, please check the official website for each spot.

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