GOLDSTONE CAFE

GOLDSTONE CAFE is a cafe restaurant / bar in a renovated storehouse which was formerly the Shibusawa Warehouse built around 1895. A few hundred million yen were invested for its renovation and the restaurant is luxurious with a 7.5 m long solid timber counter made from 20 years-aged African wood. You can taste dishes made with Hokkaido ingredients, Hokkaido's local wine, and homemade sweets by a patisserie in a nostalgic and rich atmosphere. Next to the GOLDSTONE CAFE, there is a music hall with a professional sound system and famous artists hold concerts here.

(Source: 食べログ)

Full of Hokkaido's local alcohol

One of the characteristics of this restaurant is a full range of alcoholic beverages that enhance dishes. It offers Hokkaido's specialty alcohol such as Otaru beer, Hokkaido wine made in Otaru, and Japanese sake made in a sake storehouse in Hokkaido.

(Source: 食べログ)

Seafood paella

The most popular dish is Seafood Paella (820 yen). Hokkaido's seafood like squids, scallops, codfish, and mussels are put on a beautiful saffron-colored rice condensed with a rich taste of seafood. The price is 820 yen and it's reasonable for this size of a dish full of gorgeous ingredients!

(Source: 食べログ)

A hearty and popular menu

"Hokkaido pork saute" with carefully selected Hokkaido pork, is one of the popular dishes. The extreme temperature swings makes Hokkaido pork very soft and its moist texture and firm meat are characteristic. So it's soft and juicy even cooked as chunks and it matches with several drinks.