épice

Source:食べログ

The French restaurant "épice" was remodeled from a 100-year-old traditional Kyoto home called machiya. They serve authentic french cuisine using organic vegetables that are harvested that morning. Their reasonably priced lunch course starts from 2,200 yen. The restaurant also has over 130 kinds of wine that pair very well with vegetable dishes. You will enjoy authentic French cuisine in an unusual atmosphere in this well-crafted, traditional Japanese building.

Address
105 Shinnyodomae-cho, Imaidegawa-kudaru, Teremachi-dori, Kamigyo-ku, Kyoto-shi, Kyoto
Contact No.
+81-75-222-2220
Access
6-min walk from Demachiyanagi Station on Keihan Dentetsu Line
Opening Hours / Holidays
Lunch:11:30-13:30、dinner:17:30-20:00
Closed: Wednesdays
Official Website
http://www.kyoto-epice.jp/
Time Required
2 hours
Other Information
Average price per person: Lunch from 2,000 yen, dinner from 6,000 yen Menu: Lunch B course 2,200 yen, dinner course 4,900 yen Wi-Fi available Credit card accepted

※ Some information is displayed in Japanese and machine-translated English, which may not be accurate.
For the latest information, please check the official website for each spot.

Source:食べログ

Enjoying French Cuisine in a Traditional Japanese Building

The restaurant building is over 100 years old. The artistically-crafted building has a warm and relaxing Japanese atmosphere. It has counter and table seats as well as a tatami (straw mat) room. Sunlight shines through the skylights, and you can see the stars at night through them.

Source:食べログ

Reasonable Lunch B Course

The restaurant offers two lunch courses: A course and B course. The B course is reasonably priced and it starts from 2,200 yen. It includes o'devours, soup, chef's dish of the day, bread and espresso. The main ingredients of the dish are fresh vegetables that were harvested that morning. You can have a dessert for an additional 300 yen.

Source:食べログ

A Private Annex for a Group

Kyoto's traditional house, machiya, has a characteristic long structure. In addition to the counter and table seats, the restaurant has an annex across a courtyard that has a private room with tatami mats. The annex has even more of a Japanese feel, and this relaxing room is perfect for a group.

Source:食べログ

épice

The French restaurant "épice" was remodeled from a 100-year-old traditional Kyoto home called machiya. They serve authentic french cuisine using organic vegetables that are harvested that morning. Their reasonably priced lunch course starts from 2,200 yen. The restaurant also has over 130 kinds of wine that pair very well with vegetable dishes. You will enjoy authentic French cuisine in an unusual atmosphere in this well-crafted, traditional Japanese building.

※ Some information is displayed in Japanese and machine-translated English, which may not be accurate.
For the latest information, please check the official website for each spot.

Source:食べログ

Enjoying French Cuisine in a Traditional Japanese Building

The restaurant building is over 100 years old. The artistically-crafted building has a warm and relaxing Japanese atmosphere. It has counter and table seats as well as a tatami (straw mat) room. Sunlight shines through the skylights, and you can see the stars at night through them.

Source:食べログ

Reasonable Lunch B Course

The restaurant offers two lunch courses: A course and B course. The B course is reasonably priced and it starts from 2,200 yen. It includes o'devours, soup, chef's dish of the day, bread and espresso. The main ingredients of the dish are fresh vegetables that were harvested that morning. You can have a dessert for an additional 300 yen.

Source:食べログ

A Private Annex for a Group

Kyoto's traditional house, machiya, has a characteristic long structure. In addition to the counter and table seats, the restaurant has an annex across a courtyard that has a private room with tatami mats. The annex has even more of a Japanese feel, and this relaxing room is perfect for a group.

Source:食べログ

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