Daisougen-no Chiisana-ie

This buffet restaurant is known for delicious country cooking using ingredients produced in Hokkaido. Customers can taste carefully-cooked home dishes in a cozy log cabin style restaurant. They have a lot of dishes including traditional Japanese homemade dish “Nikujaga” (stewed dish with meat and potatoes), homemade croquette, pasta of the day, vegetable soup, curry and more! All the dishes spread on the buffet table are made with locally produced fresh vegetables and edible wild plants. They are safe and healthy dishes liked by both young and old.