Cuccagna 2

Source:Instagram

Situated on the shrine path of the most popular tourist spot in Mie Prefecture, Ise Jingu shrine, Cuccagna 2 is a second restaurant of the popular Italian dining &bar, the main store is situated in Tottori city. In the simple and stylish restaurant made of exposed concrete, you can taste casual Italian cuisine made of fish, including Ise shrimp and oysters, and local fresh vegetables. Furthermore, a huge variety of drinks such as cocktails, wine and whisky, are available. I recommend you to relax and enjoy drinking as well!

Address
1-1-31 Iwabuchi, Ise-shi, Mie
Contact No.
+81-596-23-1200
Access
5-min walk from Iseshi station on JR Central Sangu line and Kintetsu Yamada line
Opening Hours / Holidays
17:00-25:00
Official Website
http://cuccagna2.jp/
Other Information
*Average price (one person): Lunch from 1,000 yen, Dinner from 3,000 yen*Menu: Bagna cauda made of local vegetables 1,400 yen, Fresh pasta made of oyster from Tottori and Sea lettuce cream 1,500 yen

※ Some information is displayed in Japanese and machine-translated English, which may not be accurate.
For the latest information, please check the official website for each spot.

Source:Cuccagna2

Fashionable bar is popular among women

"Cuccagna 2" is popular for a chic bar, serving a large variety of alcoholic drinks. On top of table seats, there are also counter seats where even women would feel comfortable coming alone. On top of that, there are also mild cocktails, so those who don't drink much would enjoy it here.

Source:食べログ

Pasta made of plump oysters

The most popular menu in this restaurant is "Fresh pasta with oysters from Tottori and Sea lettuce cream" (1,500 yen) made of fresh oyster of Mie and sea lettuce that gives a great aroma of sea. The rich cream sauce matches so well with chewy fresh pasta. Although it tastes rich, it doesn't have heavy taste afterwards. As a result, you can taste the great flavor of oysters.

Source:食べログ

Beautiful dish that is popular among women

Local vegetable Bagna cauda (1,400 yen) is made of fresh local vegetables. In addition to its great taste, it is also colorful and looks beautiful. That is why it is a very popular dish among women! The strong anchovy sauce is mixed with fresh and watery vegetables. The sour and salty flavor goes well with vegetables.

Source:食べログ

Cuccagna 2

Situated on the shrine path of the most popular tourist spot in Mie Prefecture, Ise Jingu shrine, Cuccagna 2 is a second restaurant of the popular Italian dining &bar, the main store is situated in Tottori city. In the simple and stylish restaurant made of exposed concrete, you can taste casual Italian cuisine made of fish, including Ise shrimp and oysters, and local fresh vegetables. Furthermore, a huge variety of drinks such as cocktails, wine and whisky, are available. I recommend you to relax and enjoy drinking as well!

※ Some information is displayed in Japanese and machine-translated English, which may not be accurate.
For the latest information, please check the official website for each spot.

Source:Cuccagna2

Fashionable bar is popular among women

"Cuccagna 2" is popular for a chic bar, serving a large variety of alcoholic drinks. On top of table seats, there are also counter seats where even women would feel comfortable coming alone. On top of that, there are also mild cocktails, so those who don't drink much would enjoy it here.

Source:食べログ

Pasta made of plump oysters

The most popular menu in this restaurant is "Fresh pasta with oysters from Tottori and Sea lettuce cream" (1,500 yen) made of fresh oyster of Mie and sea lettuce that gives a great aroma of sea. The rich cream sauce matches so well with chewy fresh pasta. Although it tastes rich, it doesn't have heavy taste afterwards. As a result, you can taste the great flavor of oysters.

Source:食べログ

Beautiful dish that is popular among women

Local vegetable Bagna cauda (1,400 yen) is made of fresh local vegetables. In addition to its great taste, it is also colorful and looks beautiful. That is why it is a very popular dish among women! The strong anchovy sauce is mixed with fresh and watery vegetables. The sour and salty flavor goes well with vegetables.

Source:食べログ

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