No guarantor required! Weekly and monthly rates available. Good for short and long-term stay.
Botejyu Dotonbori, Main Store
Botejyu can be regarded as the most famous long-standing chain of okonomiyaki restaurant in Osaka, which is the birthplace of okonomiyaki (savory pancake). This famous restaurant established the present basis of okonomiyaki such as using mayonnaise as a seasoning and using Chinese noodle for “Modern-yaki”. This unique name is a combination of two onomatopoeic words, “bote” made when turning over okonomiyaki on the plate, and “jyu” made when grilling okonomiyaki with a savory aroma. They have served the changeless deliciousness for a long time as the first originator of okonomiyaki in Osaka.
- Address
- 2F Comrade Doton Building, 1-6-15 Dotonbori, Chuo-ku, Osaka-shi, Osaka
- Contact No.
- +81-6-6211-3641
- Access
- 5-min walk from Namba Station on Subway
- Opening Hours / Holidays
- [Monday to Friday]11:00-23:00 (Last order 22:00)[Saturday, Sunday, and National holiday]11:00-23:00 (Last order 22:00) Open all year round
- Official Website
- http://www.botejyu.co.jp/shop/osaka_main.html
- Time Required
- 30 minutes
- Other Information
- *Average price (per person): Lunch 1,000-2,000 yen, Dinner 1,000-2,000 yen*Menu: Premium Mixed Modern-yaki 1,700 yen, Premium Mixed Tskimi-yaki 1,700 yen*Credit cards are accepted.
※ Some information is displayed in Japanese and machine-translated English, which may not be accurate.
For the latest information, please check the official website for each spot.

Originator of Okonomiyaki
Botejyu established the present basis of okonomiyaki. They started seasoning okonomiyaki with not only sauce but mayonnaise and mustard, and originated “Modern-yaki” adding Chinese noodles into the dough. Their okonomiyaki is thick, and when cut, it looks like a layered cake. The deliciousness of the fluffy dough has remained unchanged over the years.

Long-standing Restaurant’s Proud “Premium Mixed Modern-yaki”
“Premium Mixed Modern-yaki” (1,700 yen) is a rich mixed modern-yaki which is made with Hokkaido-grown pork, Japanese black beef, kisslip cuttlefish, and shrimp. You can enjoy a rich condensed taste of meat and seafood.

Popular Special Menu “Premium Mixed Tsukimi-yaki”
“Premium Mixed Tsukimi-yaki” (1,700 yen) is also one of the featuring dishes. It includes selected meat and seafood as same as “Premium Mixed Modern-yaki”, and the volume and the mildness are increased by adding egg. The dough containing yam is fluffy and sufficient in volume.
