(Source: 食べログ)
Since the restaurant directly purchases meat from a wholesaler, you can taste very fresh meat here! After purchasing one whole beef and pork, the specialists from the restaurant will cut them by hands it in the factory. That is why you can taste high quality meat for reasonable price. On top of that, you can also compare the taste of different parts of meat!
(Source: 食べログ)
The specialty of Nagoya, "Miso Tonchan" (290 yen) is the most popular dish in the restaurant. The fresh pork hormone, delivered each day from the factory, is very tender with no smell! Pieces of meat are covered in rich Hatcho miso while they are still fresh before it is grilled. Therefore, you can taste the chewy meat with great smell of miso.
(Source: 食べログ)
Beside "Miso Tonchan", "Miso hormone" (590 yen) with beef is also very popular. Because meat is directly delivered from a wholesaler, you can taste fresh and thick beef hormone with high-quality fat that melts on the grill! The taste of miso mixed with fat of "Miso hormone" goes so well with a glass of beer.
(Source: 食べログ)
(Source: 食べログ)
Since the restaurant directly purchases meat from a wholesaler, you can taste very fresh meat here! After purchasing one whole beef and pork, the specialists from the restaurant will cut them by hands it in the factory. That is why you can taste high quality meat for reasonable price. On top of that, you can also compare the taste of different parts of meat!
(Source: 食べログ)
The specialty of Nagoya, "Miso Tonchan" (290 yen) is the most popular dish in the restaurant. The fresh pork hormone, delivered each day from the factory, is very tender with no smell! Pieces of meat are covered in rich Hatcho miso while they are still fresh before it is grilled. Therefore, you can taste the chewy meat with great smell of miso.
(Source: 食べログ)
Beside "Miso Tonchan", "Miso hormone" (590 yen) with beef is also very popular. Because meat is directly delivered from a wholesaler, you can taste fresh and thick beef hormone with high-quality fat that melts on the grill! The taste of miso mixed with fat of "Miso hormone" goes so well with a glass of beer.
(Source: 食べログ)