(Source: 食べログ)
The green coffee beans collected from around the world are washed in a clear water in Biei before they are carefully hand-sorted one by one. Only the best green beans are roasted in a direct fire type roaster to be an amazing cup of coffee.
(Source: 食べログ)
The most recommended café menu is “Jikasei Roast Beef no Sandwiches (Homemade roast beef sandwiches)”(1,520 yen). The juicy roast beef is seasoned and marinated for a night before roasted. It goes really well with homemade rye wheat pain de campagne with appetizing aroma.
(Source: 食べログ)
”Gosh jiman no beef stew to pan (Beef stew with bread, Gosh special)” (1,520 yen) is another popular menu at the café. The beef is cooked for a long time to be so tender that it falls apart the moment you put it in your mouth. The sourish taste unique to homemade bread using natural yeast matches the stew very well.
(Source: 食べログ)
(Source: 食べログ)
The green coffee beans collected from around the world are washed in a clear water in Biei before they are carefully hand-sorted one by one. Only the best green beans are roasted in a direct fire type roaster to be an amazing cup of coffee.
(Source: 食べログ)
The most recommended café menu is “Jikasei Roast Beef no Sandwiches (Homemade roast beef sandwiches)”(1,520 yen). The juicy roast beef is seasoned and marinated for a night before roasted. It goes really well with homemade rye wheat pain de campagne with appetizing aroma.
(Source: 食べログ)
”Gosh jiman no beef stew to pan (Beef stew with bread, Gosh special)” (1,520 yen) is another popular menu at the café. The beef is cooked for a long time to be so tender that it falls apart the moment you put it in your mouth. The sourish taste unique to homemade bread using natural yeast matches the stew very well.
(Source: 食べログ)