(Source: 食べログ)
This long-established okonomiyaki restaurant has a lot of fans for its balanced taste. At the bar, you can enjoy watching the chef grilling okonomiyaki on the teppan. Usually Hiroshima-style okonomiyaki takes time to be prepared, but here you will be served in about 10 minutes, so you will not have to wait in line for long either.
(Source: 食べログ)
The Soba Niku Dama (800 yen) is the basic type of Hiroshima-style okonomiyaki. On top of lots of noodles, pork and paper-thin egg are added, and the original sauce will be poured over. The sweet and salty sauce has a little bit of sourness, and it all comes together as one dish. You can also purchase the sauce here.
(Source: 食べログ)
The most popular menu here, Soba Special (1,100 yen) is a large volume okonomiyaki with pork, shrimp, squid and noodles. On top of the chewy base, big chunks of these toppings are added, and this will make you feel very satisfied.
(Source: 食べログ)
(Source: 食べログ)
This long-established okonomiyaki restaurant has a lot of fans for its balanced taste. At the bar, you can enjoy watching the chef grilling okonomiyaki on the teppan. Usually Hiroshima-style okonomiyaki takes time to be prepared, but here you will be served in about 10 minutes, so you will not have to wait in line for long either.
(Source: 食べログ)
The Soba Niku Dama (800 yen) is the basic type of Hiroshima-style okonomiyaki. On top of lots of noodles, pork and paper-thin egg are added, and the original sauce will be poured over. The sweet and salty sauce has a little bit of sourness, and it all comes together as one dish. You can also purchase the sauce here.
(Source: 食べログ)
The most popular menu here, Soba Special (1,100 yen) is a large volume okonomiyaki with pork, shrimp, squid and noodles. On top of the chewy base, big chunks of these toppings are added, and this will make you feel very satisfied.
(Source: 食べログ)