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"Hokuei Komugi no Oka" is a restaurant complex, created inside an abandoned elementary school. Inside the complex, a French restaurant, Restaurant bi.ble, is located. It is a famous restaurant that is sponsored by three-starred restaurant in Sapporo, Molière. In fact, a professional French chef with 20 years of experience, who has learned to cook in France and has worked at the restaurants of high-class hotels, cooks amazing dishes made using ingredients of Hokkaido in this restaurant. There is even a bakery and a hotel in Hokuei Komugi no Oka.
- No. 2 Hokuei, Biei-cho, Kamikawa-gun, Hokkaido
- Contact No.
- Approx. 10 min by taxi from Biei station
- Opening Hours / Holidays
- Summer (April‐October): 11:00‐15:00, 17:30‐19:30
Winter (November‐March): 11:30‐14:00, 17:30‐19:00
Closed on Tuesday (Summer), Monday‐Thursday (Winter), on year end and New Year holidays, in the middle of January
- Official Website
- Other Information
- *Average price (for one person): Lunch from 3,000 yen, Dinner from 8,000 yen *Menu: Lunch course menu from 2,600 yen, Dinner course menu from 7,400 yen, Croissant 200 yen, Corn bread 380 yen, Pain de Biei 200 yen *Credit card is accepted
※ Some information is displayed in Japanese and machine-translated English, which may not be accurate.
For the latest information, please check the official website for each spot.
Amazing dishes made of great products
The chef believes that it is ideal that a restaurant is situated in the middle of farms. That means products can be purchased nearby. In fact, all the products, including meat, vegetable and flour, are well-selected from Hokkaido, especially the local area, Biei. You can taste delicious vegetables in many dishes served in this restaurant.
Dishes are served so beautifully, like a piece of art
The great dish of this restaurant is an appetizer of a course menu called Oka no Plateau. This chef's special dish contains meat, liver paté, smoked herring fish, ratatouille and pickles, etc. Seasonal ingredients of Hokkaido are beautifully served on one plate.
Enjoy the great smell of bread as you open the door
I recommend you to try bread, made of flour from Biei, baked in a French-style stone-built oven at Restaurant bi.ble. There are a variety of amazing breads, such as hard bread or sweet Danish bread. You can also purchase them to take out at the bakery in the same building.